Here’s the story: I set out to make blueberry muffins. But then, I decided I wanted to use (much) less butter than my muffin recipe
This is going to be a shock, I’m sure, but I don’t typically lay out this kind of spread for breakfast. Shocking! Hold the presses!
I first posted this recipe about a year ago, but I wanted to give it a little more spotlight because it is so good and
I’ve always had a thing for musicians. Drums, guitar, keyboard, vocal percussion, singing…. There’s something about a man with an instrument that really does it
I had a friend in college named Kendra. Or maybe it was Brooke. No. Wait…it was Melissa. Her name seriously escaped me for the first
It’s back to work for me today, which means that Spring Break is over and the interminable march to summer is beginning. To keep my
So I might have had “Mambo No. 5” by Bela Lugosi stuck in my head this morning. He’s dreaming about girls, I’m dreaming about cranberries.
For the second week in a row…I did not cook. The tally of my cooking this week: 1 pasta dish, 1 pan of stuffing, 10
Yes, you read that right. I did indeed craftily insert the word “yum” into the name of this post. So clever, I know. Anyway… This
Today I wonder…how many times do you have to make a recipe before it ceases being someone elses and begins being yours? Some of the
